Cheeni's Banana Leaf @ Sri Hartamas
Cheeni's is helmed by a husband-&-wife team who honour their culinary heritage: Hubby specialises in banana leaf rice & south Indian recipes in a tribute to his late mother Cheeni, while his...
View ArticleCeggo Boardroom @ Taman Desa
From the outside, Ceggo Boardroom might look purely like a wine shop, but on many evenings, the interior crackles with the sight, sound & smell of cooking, as the proprietors unleash a fair bit of...
View ArticleThe Crazy Chef @ SS15 Subang Jaya
The Crazy Chef heralds a homecoming for its founder Teik Suan after a decade abroad, training in Toulouse & honing his craft in Singapore's restaurants. It's an eatery that makes the effort to be...
View ArticleKitsuzo Izakaya @ Desa Sri Hartamas
This Japanese gastropub has maintained a discreet presence in Desa Sri Hartamas since opening this year, but it might be worth exploring for some tempting dishes. The red wine-marinated tomatoes...
View ArticleDutch Kitchen @ Schiphol, Amsterdam, Puro Gusto @ Athens Airport & O'Learys @...
Trapped in transit at Amsterdam's airport, travellers can seek both solid & liquid sustenance at Dutch Kitchen - true to this outfit's name, local produce is emphasised, spanning an organic beef...
View ArticleTakumi Craft Bar @ Isetan The Japan Store
Takumi seeks to spirit us away with a distinctive diversity of Japanese wine, beer & whisky, available for retail purchases or to imbibe at this gleaming bar on Isetan The Japan Store's food market...
View ArticleMcRib @ Munich
Is there a reason to visit McDonald's in Munich? Yes - Germany is the only country where McDonald's reserves a permanent place on its menu for the McRib, the infamous barbecue rib-shaped pork burger....
View ArticleWild Honey @ Pavilion Kuala Lumpur
Brilliant news for acolytes of all-day breakfasts: Wild Honey, Singapore's marquee name for elaborate egg ensembles - scrambled, braised, poached, baked, poached & fried - rounded out with...
View ArticleDessert Bar by Stanley Choong @ Sri Petaling
KL's burgeoning breed of talented local patissiers continues to please: The latest young pastry chef to sweeten the scene is Stanley Choong, who trained at Le Cordon Bleu in Malaysia & Japan; his...
View ArticleImpressoul Gastrology @ Sunway Pyramid Hotel West
Clearly crafted to impress, this venue strives to imbue an imaginative touch to its Korean-inflected Japanese cuisine in a shimmering setting - check out the futuristic interior with its soaring...
View ArticleSuzie Wong @ Wisma Lim Foo Yong
Enter the world of Suzie Wong: One of KL's most ambitious & atmospheric bars is swathed in sultry, scarlet shadows, seeking to hark back to a hedonistic Hong Kong that's now more than six decades...
View ArticleSALT @ Menara Amplewest
SALT may be smack in the heart of the city, but it succeeds in being a welcome sanctuary from the cosmopolitan bustle, furnishing a slice of serenity for the frazzled urban soul. For extra reassurance,...
View ArticleChengkih by Norman Musa @ Bangi Gateway
Bangi may be off the beaten path for many of us, but curiosity compelled us here to check out Chengkih, a contemporary Malaysian restaurant spearheaded by Norman Musa, a well-regarded chef who...
View ArticleThe Green Dragon Inn @ Hobbiton
A complimentary mug of Amber ale at The Green Dragon Inn awaits travellers after an hour's stroll through New Zealand's beautifully preserved Hobbiton movie set, looking nearly as magical as we'd...
View ArticleAcai Lab @ Solaris Mont Kiara
Acai Lab marks a respectable addition to KL's burgeoning acai bowl scene - its experiments prove a success, with combinations like the Harimau Malaysia Bowl (a blended acai base with bananas, mangoes,...
View ArticleCase Study Bar @ APW Bangsar
I could drink a case of you, darling, & I would still be on my feet: Joni's lyrics express our feelings about Bangsar's latest watering hole, a true study in the art of compelling mixology - we...
View ArticleMeat The Porkers @ Solaris Dutamas
Babiryani? Trust the folks of Fierce Curry House to come up with a new theme as playfully irresistible as this, propelling their brand of Indian fare to non-halal heights with siew yoke biryani &...
View ArticleMat Salleh @ Kurau, Bangsar
True to its conspicuous name, Mat Salleh is spearheaded by two expats - an Australian & a Frenchman - with a European-inflected repertoire that might channel the flavours of home for some other...
View ArticleOutcast Coffee @ Telawi, Bangsar
KL's coffee nomads are on the move again, transforming yet another unexpected venue into an oasis of flat white fantasies. This is no mirage - stride into the showroom of Johnson Tiles in Telawi &...
View ArticleMadeleine @ Oasis Ara Damansara
When we visited Madeleine on a recent weekday afternoon, this casual bistro was brimming with a robust lunch crowd - a testament to its allure as a destination for honest comfort fare at exceptionally...
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