Grand Shanghai Banquet @ Sri Petaling
With a name that evokes the sumptuousness of classical Chinese cooking, this elegant restaurant furnishes a feast of effectively prepared recipes, becoming a popular choice this year in Sri Petaling's...
View ArticleAwesome Canteen @ Sekeping Victoria, Penang
PJ's Awesome Canteen opened an offshoot in Penang this year in the Sekeping Victoria vacation retreat; it remains acclaimed for its ‘Paleo’ recipes, focusing on nutritious protein sources, vegetables...
View ArticleCafe Kathmandu @ Tengkat Tong Shin
Cafe Kathmandu tries to offer the authentic flavours of Nepal in every possible way - the restaurant employs nearly a dozen Nepalese workers, both in & out of the kitchen. & is adorned with...
View ArticleCrab Hut @ Shaftsbury Square, Cyberjaya
Crustaceans mark their latest conquest in Cyberjaya: Crab Hut, a spin-off of Petaling Jaya's Crab Factory, is now open at Shaftsbury Square, springing saucy surprises & offering a real reason for...
View ArticleTangkak Beef Noodles @ Ampang
Tangkak's culinary pride - beef noodles, famously served at Solok Street in the southern town - has extended its legacy to the Klang Valley in recent years with restaurants helmed by the family of its...
View ArticleBabe: Japas Fun Dining @ Clearwater, Damansara Heights
Can you keep a secret? Babe - one of 2015's most anticipated new restaurants - has declared a launch date of Nov. 20, but the truth is, it's already open for business. If you'd like to visit while this...
View ArticleH&T @ PJ Sea Park & The BBP @ Bukit Utama
Checking out two PJ gastropubs with a couple of things in common: Both bear enigmatic acronyms, both feature pork ribs as their prime bait. First up, H&T, which stands for Hungry & Thirsty -...
View ArticleNarrow Marrow & Jawi House @ George Town, Penang
If you need a feel-good breakfast in George Town, check out Narrow Marrow, helmed by the affable duo of Alvin Neoh and Jamie Oon, an architect and interior designer respectively who’ve painstakingly...
View ArticleMike's Burger Grill Celup @ PJ Section 14
Five nights a week, Mike Abdul Nan plies his craft at a PJ road stall that's high in the Klang Valley's pantheon of street burger venues. Choose from char-broiled, kitchen-made patties constructed with...
View ArticleMacallum Connoisseurs & Mish Mash @ George Town, Penang
Penang’s charm is best summed up by the people who were born and bred here, and who now run their own successful establishments. “We’re a relatively slow and relaxed city,” says Vince Ong, a co-founder...
View ArticleM-Ti-Cup Studio @ Centrio Pantai Hillpark, Bangsar South
A Taiwanese-inspired cross between a private kitchen & a coffee bar? Malaysian couple Damien Chong & River Ho have created a singular space in a SoHo suite in Bangsar South, open four...
View ArticlePang's Kitchen @ Taman Desa
From Happy Valley to Taman Desa: Hong Kong's one-Michelin-starred Pang's Kitchen opens its first foreign offshoot this month - a team of Malaysians has coaxed the HK restaurant's founders into letting...
View ArticleB2B Burns 2 Bottles @ Solaris Mont Kiara
B2B Burns 2 Bottles could become a new hotspot for modern Thai fare, firing up the imagination with a crowd-pleasing collection of sharing plates at sensible prices; it's the kind of place you might...
View ArticleKGB Soul Food @ Live House, TREC KL
One of TREC's most vibrant venues opens this week: Live House is a two-level destination where bands take centre stage nightly on the ground floor while stand-up performers steal the spotlight upstairs...
View ArticleKepochi, Jemi Cafe & Monkey Bar @ Taman Desa
Taman Desa is maintaining its allure as a magnet for new eateries, offering something for any time of the day - soon after the sun rises, so does the cutely named, charmingly decorated Kepochi, a...
View ArticleEl Faro Tapas Bar @ George Town, Penang
This modern European tapas bar is helmed by Penang native Jack Yeap, a terrific chef who returned to his hometown to open his own restaurant after honing his craft in Singapore. Yeap’s nuanced...
View ArticleIggo @ Shah Alam
Risotto buffs might like Iggo, which serves a trio of creamy rice recipes, including with tender shredded lamb shank topped with asparagus (RM19.90+) & flavoursome Cajun-spiced prawns & spinach...
View ArticleTea Press Japanese Roasters @ Damansara Uptown
Ami Sugiyama & her team of Japanese & Malaysian 'tea sommeliers' are brewing a unique experience in Damansara Uptown, eager to introduce more locals in the Klang Valley to the nuances of...
View ArticleLepaq Lepaq @ Ceylon Road, Off Changkat Bukit Bintang
Nasi lemak cakes, cotton-candy cloud coffee, a brunch version of Peking Duck, & one of KL's most massive big breakfasts: This intriguing cafe is inundated with culinary novelties, set in a curious...
View ArticleCottle Coffee @ Damansara Uptown & Cream By The Roast Things @ Dataran Prima
South Melbourne's Cottle Coffee has opened its first Asian offshoot, a collaboration between Australian Richard Cottle, a fourth-generation coffee purveyor, & Malaysian Looi Miin Wei, who left KL...
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