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Rumah Makan Cibiuk @ Bandar Kinrara
Bandung comes to Bandar Kinrara: Cibiuk is a familiar restaurant chain in Indonesia's West Java province, specialising in Sundanese signatures. The brand boasts several branches in Malaysia as well,...
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Kmicic @ Warsaw, Poland
Goose up a visit to Poland's capital of Warsaw with goose stomach stewed in sweet cream and goose thigh roasted with beets and potato dumplings. Complete your meal in this Old Town outlet with coffee...
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Malaysia Boleh @ Shoppes At Four Seasons Place
From Penang Hokkien mee to KL Hokkien mee, with everything from Ipoh Buntong bean sprout chicken, Klang bak kut teh, Kuantan nasi lemak and JB mee rebus in between, Malaysia Boleh offers a microcosm of...
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CITTA Mall: New Restaurants for Buka Puasa Feasts
By Aiman AzriCITTA Mall is enjoying a resurgence this year, with beloved F&B brands finding a new home at this popular PJ neighbourhood hub. Serving everything from contemporary Malaysian rice...
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Decadent By Four Seasons
Four Seasons Hotel's dessert bar defines decadence as ice cream in playful Malaysian flavours like pulut hitam or teh tarik with golden raisins (RM15 per scoop), pineapple tarts and white chocolate...
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Ramadan Buffet: LINK, Pullman Bangsar Kuala Lumpur
By Aiman AzriStepping into Pullman Bangsar Kuala Lumpur's flagship restaurant for buka puasa, it's clear that the Ramadan spirit is in full swing. Joyous cartoon pop-ups of Malaysian children welcome...
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Pacific Standard Bar @ Alila Bangsar
California dreamin' takes the limelight at KL's latest cocktail bar, inspired by the spirit of 1960s American showbiz glamour. Head bartender Ruben Anandha and his team stir up potions that pay chic...
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Lavand Kuala Lumpur
It's nearly lunchtime at Lavand's flagship cafe in Bukit Damansara when the crowd suddenly exclaims in excitement. A massive tray of freshly baked baklavas has been brought out, prompting everyone to...
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Grain @ Damansara Perdana
Go with the Grain: Rooted in Malaysian Chinese culinary traditions, reinterpreted through the talents of passionate chef-proprietor Tan Jia Yuan, Grain offers a harvest of gastronomic gratification,...
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1 Mont Kiara: Ramadan & Aidilfitri Celebrations
By Aiman AzriWith the fasting month of Ramadan now underway, 1 Mont Kiara is celebrating the festive spirit of Aidilfitri with a family-friendly range of events and activities every weekend, bringing...
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Caffe San Carlo @ Turin, Italy
With a history that stretches back to 1822, the chandelier-lit Caffe San Carlo is one of Turin's top spots to relish this Italian city's favourite sweet treats, including the Piedmontese bounet-mousse...
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Cafe 55 @ Jalan Sultan
By Aiman AzriIf you're transiting through Chinatown, check in at this new hub for travellers and locals alike, tucked below Mingle Hostel. It's a weathered space that's woven with history and heritage,...
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Man Man Cafe @ Bandar Menjalara
Cheat-day indulgences don't get much guiltier than Man Man Cafe's fried whole chicken leg heaped on a thick slice of French toast (RM20). Would be more satisfying if the batter for the chicken had a...
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Ramadan Buffet: Melting Pot Cafe, Concorde Hotel Kuala Lumpur
By Aiman AzriWhere do you go to experience the full spectrum of classic Malay cuisine, in all its vibrant colours and vivid flavours? You could tour the country, stopping in every state, hunting for...
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Rostbratwurst & Lebkuchen @ Nuremberg, Germany
Visitors to Nuremberg make a beeline for this German city's star culinary specialities - Bavarian bread rolls packed with bratwurst ...... and lebkuchen, the gingerbread-like soft-baked treat in...
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SD Caravan @ Subang Jaya
A taste of Tashkent: SD Caravan rolls into Subang with a melting pot of Uzbek and Russian specialities, headlined by Uzbekistan's spicy beef noodle soup of lagman (RM11). While the restaurant is mainly...
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Lucky Quan @ Kuchai Lama
Lucky Quan does a creditable job of bringing the flavours of Hanoi to customers - the extensive menu encompasses interesting recipes that range from ark clams that pack a firm bite (RM25) to noodle...
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Tai Thong Group: 2018 Parents' Day Promotion
Intricately handcrafted out of yam and carrots, a dragon figurine stands guard imposingly over multiple tiers of culinary treasures, from coral clams to river prawns, as a vaporous swirl encircles the...
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Free-Flow Wine Evenings: Chateau DeCanter TTDI
By EDKL Writer A.A.Freshly refurbished, Chateau Decanter is now one of the Taman Tun neighbourhood's cosiest, most welcoming wine bars, with comfortable couches set amid walls of nostalgia-rich...
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CKT Hunt: Sorrok & Uncle Tom, Plaza Arkadia
Craving char kuey teow? Plaza Arkadia offers a couple of options - Sorrok's version is simple and sweetish, served with shrimp and fish cakes on a banana leaf (RM26). Sorrok is at A-G-06, Plaza...
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