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I Love Pho @ IPC Shopping Centre

The first Malaysian spin-off of Melbourne's I Love Pho (with branches in Richmond, Abbotsford and Melbourne Emporium) has landed at Mutiara Damansara's IPC Shopping Centre. Most of the original...

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Menya Kotetsu @ One Space at One City

Ramen addicts, add Menya Kotetsu to your list of destinations: The speciality here is the spicy miso ramen topped with Hokkaido-style zangi - two very chunky slices of crunchy, thickly battered chicken...

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Divers Hideout Cafe @ Galloway Road

A massive, menacing shark mural ushers customers into KL's first diving-themed cafe, its interior bedecked in the ocean's undulating blue. The kitchen casts its net beyond the sea, with separate menus...

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Food by Fat Cat @ Jaya Grocer, Sunway Geo Avenue

The big dogs are romping into Sunway Geo Avenue: Food by Fat Cat feels purr-fect for a cheerful lunch, marking a new collaboration between Jaya Grocer and the culinary team behind Damansara Uptown's...

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New Dinner Menu: Chocha Foodstore

Vegetables freshly harvested from the restaurant founders' own small farm in Cheras. Malabar snappers caught off the coast of Sarawak and rice cultivated in the state's Bario highland villages. Natural...

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New Chef: Mandarin Grill @ Mandarin Oriental Kuala Lumpur

Born in Argentina's wine-producing province of Mendoza, chef Sebastian Barcudes hails from a heritage that embraces the pleasures of the palate. His memories prove inextricably bound to the culinary...

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Alex Sushi & Hanami @ Oslo, Norway

Seafood is such a staple in Oslo, so it's no surprise that Japanese sashimi joints are serious business here, from relatively traditional restaurants like Alex Sushi, where nigiri is draped in...

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New Branch: Kakigori Pavilion

Kakigori's third outpost is now open in Pavilion, perfectly in time to beat KL's latest heatwave, bringing the coolest Japanese desserts to the city centre. This branch bears the signature tones and...

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Alfred @ Nobel Peace Centre, Oslo

Named for Alfred Nobel, the resident cafe of Oslo's Nobel Peace Centre is a placid stop for a sandwich of Norwegian smoked trout bolstered by butter from Raros, Snofrisk cream cheese, caraway &...

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Okra @ Sunway Geo Avenue

Malacca by way of Sarawak: Okra offers Nyonya cuisine that stems from recipes that Alicia Joseph, an indigenous Melanau, learned from her food-caterer mom while growing up in Sibu.Alicia has teamed up...

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Gallo Wine Bar @ Taman Desa & Sri Petaling

Sleek, stylish bistros and bars in Taman Desa and Sri Petaling - the two branches of Gallo Wine Bar are hidden havens, ideal for an idyllic evening of wining and dining, their soothing spaciousness...

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Niuzexui Food Court @ Ara Damansara, Petaling Jaya

PJ’s latest hawker food court is a microcosm of the country on one breezy boulevard, led by the hornbill state specialities of stallkeeper Aunty Lan.Sarawak laksa, kueh chap, and red kolo mee soaked in...

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Paperbird x Whimsical

Malaysian chef Chester Low, who's stamped his mark as a skilled and imaginative talent in KL's independent F&B terrain, recently took over the kitchen of Solaris Dutamas' gelateria Whimsical, in a...

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Isabel @ Mesui

Twenty-one years ago, Alexis was born in Bangsar, ushering in the Sarawak laksa, tiramisu cake and pavlova that have since become instantly identifiable with one of KL’s most enduring modern...

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Lunch: Viwa Island Resort @ Fiji

Lunch at Fiji's Viwa Island Resort is a calm, cheerful affair of carrot salads and fish curries - wholesome, vibrant nourishment after a morning spent visiting the exuberant schoolchildren of a remote...

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Smoking Skeleton @ One Space at One City

This coffee stand may currently sport a bare-bones selection - sit down for an espresso or take away a flat white - but the bevy of barista tournament trophies on the counter signals that this Skeleton...

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Dinner: Viwa Island Resort @ Fiji

Dinner on the beach, under a canopy of stars, is one of Viwa Island Resort's highlights, with a Fijian feast of lobster, fish and prawns available to accompany the evening.

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Lee Ji @ One Space at One City

A taste of Perak: Lee Ji's top specialities include classic Ipoh hor fun (RM12.80; smooth rice noodles with shredded chicken and a prawn in a sweet, mellow soup) and Kampar fish ball noodles (RM10.80;...

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Deuce @ Solaris Dutamas

Deuce is a playground for intriguing recipes that revel in robust flavours - even the cauliflower soup is constructed with a distinctive flourish, made creamier with smoked paprika creme fraiche and...

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18g Private Kitchen & Wine @ Taman Desa

By EDKL Writer A.A.One of KL's few family-run wine bars, 18g takes pride in a warm, personal touch. The couple behind this place, Ken and Teresa, have poured plenty of heart and soul into it, making...

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