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Chicken Up @ SS15 Subang Jaya
One of Singapore's most popular bastions for Korean fried chicken has sprung up in the Klang Valley, offering signatures like the soy-coated Ganjang Up & the sticky-sweet Yangnyum Up (RM28 for half...
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Eat Drink Thai @ Kota Damansara
Eat Drink Thai's signature attraction is its steaming seafood pot - a whole barramundi, plus a substantial serving of tiger prawns, squid & mussels, bathed in the patron's pick of Thai-inspired...
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Sundaydo Cake Truck
This cake truck is irresistible to kids & adults alike, luring flocks of customers with freshly baked temptations like the Devil's Food Cake (RM13 per slice; chocolate ganache layered with Kinder...
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Asap Steamboat & Grill @ Puchong
Firing up Puchong's steamboat scene, Asap smokes the competition with a fun perspective to communal feasting, run by a family that has persevered in the fickle sector of food service since 2004,...
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Rosie & Ortolana @ Auckland
One of our favourite brunches in Auckland: An offal sausage constructed of lamb liver, black pudding & kidney, with beetroot vinegar & white beans; alongside smoked minced fish balls with a...
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Tentori Izakaya @ Nexus Bangsar South
Tentori brings a splashy sense of playfulness to KL's izakaya-style experience, in a contemporary setting that catches both the eye & imagination with its colour & energy. Check out the...
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Munich Pub Crawl
Once night falls, a crawl through the taverns of Munich means plenty of pretzels, sausages galore, & seemingly enough beer to sink a ship.
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March Azalea Kitchen @ OUG
Fun fusion fare, bringing together Malaysian & Japanese flourishes: March Azalea's rice bowl is a should-try, with the warm, creamy rice blanketed in a medley of mildly spicy prawn sambal, petai,...
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Cocotei Tokyo Japanese Cuisine @ Raja Chulan
Throughout the past decade, Cocotei's founders have cultivated a consistent reputation for crowd-pleasing cuisine, reaching back to their creation of Hajime on Jalan Damai to their subsequent...
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Cilantro @ MiCasa All Suite Hotel
For an entire generation of Malaysian restaurant devotees, Cilantro evokes memories of some of their best meals in KL, haunting its patrons' dreams with specialities like braised unagi with foie gras...
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JungleBird @ Plaza Damansara
This Bird is set to soar: KL's first rum bar (charmingly characterised as 'rumah rum') takes flight this month, bringing the beloved beverage of pirates & privateers ashore to this tropical-themed...
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The Pawn by Tom Aikens @ Hong Kong
The Pawn's bar exudes an understated elegance, housed in former pawn shop in a structure whose history reaches back to 1888. Cocktails here stay classy - spritzers channel combinations like Mancino...
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Upperhouse Kitchen & Dessert Bar @ Telawi, Bangsar
Food that flaunts colour & creativity, served with charm & cheer: Upperhouse hits a high note for its first week in Bangsar.Chocolate is a cornerstone of the kitchen, employed in unexpected...
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Torggata Botaniske @ Oslo, Norway
This laid-back, vine-filled 'botanical bar' is one of Oslo's coolest destinations for cocktails - there might only be eight beverages available at any given time, but each is fun & fascinating. The...
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The Cafe Chicken @ Desa Sri Hartamas
Open through 2am, The Cafe Chicken (spearheaded by a Korean couple) seems perfect for those midnight munchies, promising poultry as the Koreans do it - the signature crisp & chunky fried chicken is...
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Ru Di Fook Noodle Bar @ Kota Damansara
One of this month's most promising new restaurants, Ru Di Fook represents the vision of three Malaysian culinary comrades - executive chefs Rudy Wee & Peter Pang (returning home following stints in...
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Rinse @ Bandar Sri Damansara
Coffee, tea & hot chocolate for the curious of mind & experimental in spirit: Barista Mervin Chin's latest initiative teases the imagination by exploring the boundaries of a beverage, tailored...
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The Seven @ Puchong
Lucky Number Seven: Puchong's restaurant stalkers have a new address to hunt down - The Seven is a two-level venue that houses a welcoming pub by the street, but more surprisingly, a discreet dining...
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Pier 12 @ Old Malaya, Raja Chulan
Seafood devotees may want to drop anchor at Pier 12, which plumbs the ocean for its maritime treasures, netting no shortage of fish, crustaceans & molluscs, served in the colonial-era confines of...
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Colony KL @ Pudu
Colony conquers: One of our most eagerly anticipated eateries will launch this month, marrying Burmese, Sri Lankan & Indian culinary traditions with Malaysian sensibilities to birth a menu that's...
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