Guantanamo @ Kota Damansara
Part old-fashioned warung, part contemporary cafe, Guantanamo hopes to keep hunger at bay with traditional temptations like a fiercely fiery asam pedas ikan merah, more pedas than asam (RM17.90 in a...
View ArticleHomebar21 @ Damansara Uptown
Homebar21's temptations include a handful of creative concoctions at bearable prices, including the Royce Martini, exactly what its name suggests, complete with a piece of Nama chocolate to boost the...
View ArticleBurger Boy, Murder Burger, Wise Boys Burgers, Gourmet Burger Kitchen & Andy's...
Burger Binge: A Chinese roast duck burger crammed with slaw, pickles, spring onions & plum sauce at Burger Boy ...... a venison burger with wild boar bacon in a bun-free lettuce wrap at Murder...
View ArticleLe'Park @ Nasi Lemak Malaya, Kampung Baru
Perhaps Kampung Baru's closest thing to a hipster hideout, Le'Park is a friendly hangout that serves this neighbourhood's signature offering - respectably fragrant nasi lemak with ayam goreng rempah...
View ArticleBrix Union @ Changkat Bukit Bintang
Changkat Bukit Bintang has lost much of its lustre for dining devotees in recent years, but thankfully, there remains a smattering of restaurants waging the good fight on this street. Brix Union ranks...
View ArticleWine Banque, Georgetown Wines & Uptown Bar
 This friendly wine bar beckons customers to linger over a competent four-cheese pizza, fried seafood beehoon, Bombay chicken & a bottle of Rioja. A couple of bonuses: The kitchen opens at 3pm...
View ArticleTenmaya, Hana Yuzen, Kotaro Sushi & Moriawase Bento
This low-key eatery is a decent destination for diving into a Japanese dinner of comfort carbs - a rice roll stuffed with foie gras, a bowl of rice topped with tuna belly & sea urchin, & a...
View ArticleMochu Locco Zakka @ Cheras
You'll have to climb the stairs to the top of the building to reach Mochu Locco Zakka, past a hair salon, yoga centre & nail spa, but it may be worth the effort if you're seeking a winsome cafe for...
View ArticleTinto @ Desa Sri Hartamas
Buen provecho! There's cause for celebration whenever a Spanish restaurant opens in KL, especially one that does justice to the tasty traditions of tapas, paella, cheese & wine - at Tinto, patrons...
View ArticlePolka @ Warsaw, Poland
Love your liver: Polish celebrity chef Magda Gessler's ornate restaurant, its multiple rooms offering distinct ambiances, cooks up refined renditions of local fare like chicken liver marinated with...
View ArticleSourakuya @ Sri Petaling
A hideout for Japanese soul food, tucked on a discreet street of Sri Petaling, capably cooked by Osaka native Ogawa Tetsuya. Highlights include pork belly, lettuce-wrapped & wickedly topped with...
View ArticleMian @ Sunwaymas Petaling Jaya
It's been a momentous month for Guoyi & Jacy; the Malaysian couple not only became man & wife, they've also launched their first noodle-specialist restaurant, leaning on their Hock Chew...
View ArticleBallotin Chocolate @ Kota Damansara
Lustrously marbled Valrhona chocolate bonbons, crafted in irresistible flavours: If chocolates are your weakness, Ballotin might be your downfall. Expect to find nearly 20 varieties of Ballotin's...
View ArticlePizza Craft @ Damansara Uptown
The founders of Pizza Craft have set formidable ideals for their new restaurant, citing Perth-born master pizza maker Theo Kalogeracos as their inspiration, tackling recipes that take a few intriguing...
View ArticleIrvins Potato Chips & Fish Skin @ Singapore
Perhaps the ultimate in sinful snacks: Potato chips & fish skin flavoured with salted egg (S$16 each) - the chips convey more distinct dynamics of salted egg, while the skin channels crunchier...
View ArticlePAUS @ Taman Tun Dr Ismail
Craft beer buffs pursuing their perfect pilsner might want to hunt down PAUS, captained by a band of Malaysians who hope to offer their fellow drinkers something a little different, focusing on the...
View ArticleU Fukiera @ Warsaw, Poland
It's the veal thing: A live bird chirps by the window as customers chow down on veal shank bouillon topped with beef tripe & veal kidney cooked with sherry & garlic at Polish celebrity chef...
View ArticleBaan Kanom Jeen @ Empire Damansara
A welcome new entry into the Klang Valley's Thai food landscape, Baan Kanom Jeen is dedicated to one of our favourite Thai recipes - founder Suphasan Boonratana hopes to bring wider recognition in...
View ArticleErawan @ DC Mall, Damansara City
Chef Korn is back: One of KL's most beloved Thai chefs has relaunched his flagship restaurant, Erawan, in Damansara Heights' new DC Mall, a more convenient locale for many of us compared to Erawan's...
View Articlethe Curve Food Fest 2016
With a spacious setting that stretches open with bustling restaurants, the Curve has long been a magnet for the Klang Valley’s food lovers – but there’s even more reason to return here this week....
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