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Sunday Brunch @ La Vie En Rose, Raja Chulan
Come on Sundays for brunch and bid au revoir to your diet by partnering some Champagne with La Vie En Rose's speciality platter of foie gras and pear on toast, croque madame with mushrooms, smoked...
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Vanilla Sky @ G Village, Desa Pandan
The name G Village might not ring any bells right now, but this residential & retail complex is poised to become another hotbed of restaurants. The first eatery to launch on its leafy street-level...
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Sasagawa @ Sheraton Imperial Hotel
Taking over from Makishima at Sheraton Imperial Hotel, Sasagawa tackles the traditions of Japanese cuisine with confidence; the restaurant borrows its name from its head chef Hitoshi Sasagawa, trained...
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Set Meals & Mooncakes @ Grand Harbour, Mid Valley
With robust crowds for mealtimes in Mid Valley, Grand Harbour has become one of this mall's solid bets for Chinese cuisine. Two new promotions - set meal packages & mid-autumn mooncakes - currently...
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MIK Made-In Kefir
Don't fear the kefir: This fizzy, fermented beverage might be an unfamiliar sight in Malaysian supermarkets, but it could be making a mighty, probiotic-powered splash soon. KL's potential kefir craze...
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Kushi Raku @ TTDI, Moku @ Oasis Ara Damansara & Vino Vino @ Phileo Damansara
Stick it to us: New kushikatsu specialists have sprung up all across the Klang Valley this year, specialising in skewers & more. For residents of Taman Tun Dr Ismail, Kushi Raku is determined to...
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Wild Wild East @ Desa Sri Hartamas
There's a new sheriff for steaks in Sri Hartamas: Wild Wild East gallops this month into KL's untamed frontiers of upmarket street food, bringing a maverick take on cooked-to-order beef, lamb, chicken...
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Preview: Bowery Petit @ Taman Tun Dr Ismail
Monkey bread, bagel balls, frozen custard & pizzas by the slice: A made-in-Manhattan fervour rules TTDI's vibrant new Bowery Petit pizzeria & pastry shop, named by its NYC-loving Malaysian...
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Calanthe Art Cafe & Kaya-Kaya @ Malacca
The current boom in Malacca’s café business emerged in 2014, but the trickle of tourists has steadily swelled ever since UNESCO declared the state capital a World Heritage Site in 2008, according to...
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Chips.my & Burger-mbira @ Damansara Uptown
Down a dark alley in Damansara Uptown, here's a new bright spot for fans of street food: Chips.my offers hand-cut fries, cooked to order, thick & fairly fluffy, made with russet potatoes, served...
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River Grill @ Casa del Rio, Malacca
Malacca’s now-thriving F&B landscape is luring veteran chefs like Ghazali Hassan, who became the executive chef at Casa del Rio, a top boutique hotel, in March 2015 after two decades of working in...
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Stoked @ Kasah, Medan Damansara
Stoked fans the embers of a scorching-hot new era for Medan Damansara's restaurant enclave - replacing Ribs By Vintry, this admirably ambitious effort by KL's long-venerated Vintry group is one of...
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Real Food @ 1 Mont Kiara
Real Food started out in Singapore, where it now has three outposts, before launching its first Malaysian branch at Penang's Straits Quay in 2013. This month, it finally reaches KL, determined to draw...
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Elysium @ Wisma Goldhill, Raja Chulan
With a soaring 32nd-floor view that takes in both the Petronas Twin Towers & the KL Tower, Elysium's cushion-filled outdoor lounge offers one of the city centre's most scenic settings for kicking...
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MasterChef Asia: UberDinner in KL & Singapore
Food aficionados city-wide, the countdown to the premiere of MasterChef Asia is nearly over! As you get together to watch Asia’s top home cooks battle it out for the ultimate title to be Asia’s first...
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Softcore @ Bandar Sunway
Softcore delivers what its name suggests, dishing out an intriguingly diverse range of lava cakes with molten centres. This is one of Bandar Sunway's brightest, most cheerful & promising new cafes,...
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Brolly @ Menara Felda, Platinum Park, Persiaran KLCC
Follow the bright-red bus to Brolly, a restaurant that brims with colour, character & charm - showcasing nine kitchens in one venue, this adventurous new effort offers an eclectic exploration of...
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N Lee Banh Mi @ Melbourne
Hailed by some as purveyors of Melbourne's best banh mi, N Lee makes for a conveniently located spot, nestled amid the central business district's office blocks, pretty near a tram stop. Head here...
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Purple Cane: 2015 Mooncakes
Balancing classic tradition with contemporary trendiness, Purple Cane's tea mooncakes are uniquely beautiful creations that capture the mid-autumn season's spirit, harmoniously blending familiar...
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Sekor & Co @ Ukay Heights, Ampang
This new family-run restaurant is a soulful sanctuary that's set to become a neighbourhood favourite in Ukay Heights - perched on the first floor of a shop-house with a leafy view of serene suburban...
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