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Foodbam: Double Trouble dark chocolate cookies
Melt in the mouth cookies with a heart for humanity: Foodbam's Double Trouble cookies were born as a favourite family recipe before being introduced to the public in May 2020. Baked with Belgian dark...
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Salty Eggu: Salted Egg Yolk Murukku
A mismatch made in heaven? Murukku and salted egg yolk might not have created for each other, but the marriage works out very well - the snack's distinctive crunch and delicious spiciness blend...
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Spicy Indian Tiffin
Spicy Indian Tiffin channels the comfort of home cooking in a delivery menu that changes everyday, with the weekly schedule released on Sunday for Monday to Friday. Each weekday, two different dishes...
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Ruma Puteh, Taman Tasek Titiwangsa
A house of wonders in white and other colours, Ruma Puteh is a residence-turned-restaurant where every corner seems worth exploring - take a table by a tree and take an hour to enjoy the open garden...
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Ms Faye's Secret, Taman Tun Dr Ismail
The secret is out on the streets: TTDI's new sandwich central, Ms Faye's Secret, reveals itself to be more than a bread-and-buns stall, offering meat and seafood stuffed in everything from bagels to...
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CUE@27, Sea Park
Sea Park's intriguingly evocative new eatery will be a magnet for fans of hidden spaces, tucked behind locked doors on the residential level of a PJ shop-house. Walking into CUE@27 is a step back in...
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Eat Drink Laugh Café by DSCVRY, Taman U Thant
Eat Drink Laugh Cafe might be merely a five-minute drive from KLCC, but it feels like the closest thing to a countryside escape, with a calm, cosily charming green garden where the city's clamour is...
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Halarika
Halarika's Nasi Ranong, named for the southern Thai province, evokes Terengganu's Nasi Dagang, interpreted through a recipe by the Thai family of Halarika's founders. Its heavier reliance on beras...
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Han Kee Roast, Kampung Cheras Baru
If you're craving pork that pays homage to old-school Cantonese charcoal roasting, order the char siu and siu yok from Han Kee, a stall in Kampung Cheras Baru that's named for its founder's...
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Aunty Marina Mutton Recipes
Glutton for mutton? Aunty Marina Mutton Recipes offers deliveries of one meat and one meat only, in nearly 20 recipes that range from Irish mutton stew to Indonesian-Malaysian Minang-Style rendang...
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Aozora Cafe Workshop, Cheras
Designing lovely cakes to order, Aozora Cafe Workshop is currently only open for dessert pick-ups and workshops, but the space is charming enough that we hope it'll welcome customers for sit-down...
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Ais Dan Kopi, Shah Alam
This cool spot is a grab-and-go destination for fun fare that spans ice cream to coffee - try the rich soft-serve with Lotus Biscoff cookies (RM16 for the largest serving with extra Biscoff syrup) and...
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I Love Ice Cream, Kota Kemuning
Blackpink might approve of this Korean-inspired ice cream parlour, with flavours like a rich red bean that bursts with real red beans in every bite. A single scoop costs a cool RM7 - adults can add an...
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Shimmy, Shah Alam
We've taken a shine to Shimmy's selection of specialities: Love burgers and bagels? The kitchen here bakes the buns and crafts the patties for the thick, tender and tasty cheeseburgers (RM13). Enjoy...
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Pizza Roma: Bringing Pinsa Romana to Bandar Menjalara, Ampang & Bangsar
If pizza is your pursuit, Pinsa Romana might be your next passion, introduced in Malaysia for the first time by Pizza Roma, relying distinctively on a Roman-crafted dough blend of soy, rice and wheat...
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Boudoirz, Ceylonz Suites
Boudoirz beckons with a 37th-floor poolside bar that feels more wide-open than many sky-high lounges, overlooking KL Forest Eco Park with a view that embraces towers, hills and clouds in equal...
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Kanbe, 163 Retail Park
Swirl and twirl, fire burn and cauldron bubble: Bone of pork, shell of prawn, ink of squid, splash of sardines, lick of yuzu, lash of sesame, lingering of broad beans - the witches of Macbeth might not...
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Nourish Up with Organic Food & Drinks by Gan Teck Kar
If you love snacking but want to focus on nourishingly wholesome bites and sips, Gan Teck Kar's extensive range of organic fare is for you, spanning Provence-sourced jams, Californian chips and...
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Homemade Baker's Table: Scallion Buns & Seeded Sourdough Bread
Homemade Baker's Table offers oven-fresh bliss in its Scallion Bread (RM26) - chunky but fluffy, soft and subtly savoury, with the peppery, herbaceous sharpness of scallions baked in. You can tear off...
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The Cat Who Bakes, Damansara Damai
If Lotus Biscoff cheesecakes, Milo-laced batik cakes and meow-worthy Australian-style iced lattes with vanilla ice cream and caramel sauce make you purr, this charming new feline-themed cafe might be...
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