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Yugo, Desa Sri Hartamas
With a restaurant named Yugo (Japanese for 'fusion'), it's no surprise to see risotto, guacamole and bird's eye chillies on the menu alongside otoro, kanpachi and uni. And we shouldn't be shocked that...
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Inspire Cafe, GMBB
If avocado is your muse, Inspire Cafe's menu might be motivational for you, paying tribute to the creamy fruit through a trio of temptations - in a big salad bowl (RM12.90), over toast (RM13.90; with...
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XXVI Contemporary Dining, Bangsar
XXVI has a number of recipes worth investigating, fuelled by European fundamentals with East Asian flourishes.Confit of salmon is beautifully complemented with ingredients that bring lively dynamics to...
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Canning Heritage, Marc Residence
This modern spin-off from Ipoh's Canning Dim Sum is popping up all over the Klang Valley with colourful, contemporary dim sum. Striking steamed highlights include the Butterfly Pea Flower Dumpling...
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La Cour, Puchong
Nashville and Nutella: Pair a burger stuffed with La Cour's take on hot chicken, the spiced Southern-fried speciality of Tennessee's capital (RM24.90), with a milkshake made mildly nutty with...
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g. by Forest Bean, Kota Kemuning
Good friends, great ingredients, generous cooking with graceful Japanese inspirations: g. by Forest Bean is barely six months old, but it has the right stuff to earn a loyal following in Kota Kemuning...
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Hemy's Spicy Banana Leaf, Petaling Jaya
Smoky tandoori chai is Hemy's steamy speciality - tea poured into sizzling-hot clay bowls roasted in the oven, frothing over till it's fully brewed. Have it with some satisfying banana leaf rice,...
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ANTE: Hainanese Pork Chop, August 2020
Having Hainanese family roots, we're genuinely excited to try different versions of Malaysian Hainanese dishes - though our favourite is chicken rice, we wouldn't say no to pork and chicken chops. So...
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TGT In Life, Tropicana Avenue
Waffles and wine, cheese and chocolate, absolutely among The Good Things in life.TGT's Liege waffles, dense and dainty, come partnered with possibilities like fried boneless chicken thigh...
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Aloft Kuala Lumpur Sentral: Mad About Burgers
Whether you love your burgers with the best beef, luscious lamb or fine fish, Aloft Kuala Lumpur Sentral now offers a bonanza of burgers for belly-busting satisfaction at W XYZ in the hotel.Aloft KLS...
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Stellar, REXKL
Stellar's constellation of coffee is worth rocketing to REXKL for - feel the power of the dark side with a velvet-black Guatemalan hand-brewed beauty or surf the milky way with a velvet-smooth...
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L'Adresse, Laos
It's more than half a century since French colonial rule concluded in Laos, but visitors will still find plenty of French restaurants in the capital, Vientiane: Get your fix of foie gras and magret de...
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Kam Kee Cafe, The Starling
Bringing an authentic taste of Hong Kong to the Klang Valley, Kam Kee Cafe channels the charm of a cha chaan teng experience in a collaboration between a family of Malaysians and Kam Kee Cafe Hong...
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C'est La Vie, Puchong
Dutch babies and doggies: Snack on puffed pancakes while cuddling up with C'est La Vie's eight-month-old resident poodle, Pikapi, and cooing at rescue pups in this pet-friendly, people-friendly cafe,...
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Loo Loo Casual Dining, Sri Hartamas
Rib eye steaks that cost south of RM50; lamb leg for under RM40; tiger prawn bisque pasta that's less than RM30; a beautiful honey-themed sponge dessert for below RM20 - Loo Loo Casual Dining lives up...
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Nam Heong Concubine Lane Homey Chef: Ipoh-inspired classics to cook at home
Siew mai inspired by the trolleys of Ipoh's dim sum joints; prawn mee bursting with savoury flavours, requiring barely 15 minutes to make: Nam Heong's new Concubine Lane Homey Chef range of 21 dishes...
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De.Wan 1958 by Chef Wan: BOSS MY Unity Menu brings Malaysian flavours to the...
For Malaysians who love the rich flavours and comforting textures that mark our country's cuisine,  De.Wan 1958 by Chef Wan is teaming up with BOSS for an exclusive MY Unity Menu that brings together...
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The Swimming Cow, Damansara Kim
For fans of sous vide cooking, spanning steaks to fowl and fish, wade on over to The Swimming Cow: Take a seat at the counter to watch your protein surface from its vacuum-sealed bag after hours of...
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RinzBakes: Rainbow Mooncakes 2020
Painting with all the colours of the rainbow, independent KL-based baker RinzBakes now promises gorgeously handmade mooncakes, with flaky skin in sublime shades of pastel, their delicately flavoured...
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FaSo Patisserie, Setia Alam
If croissants and kouign-amann are two of your favourite words in the world, if Paris-Brest, pain au chocolat and pate au choux bring you pure pleasure, this is your dream destination, specialising in...
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