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Cafe Loki, Iceland
Cafe Loki is one of Reykjavik's most convenient venues for tasting hakarl, Iceland's infamous dish of fermented shark; it has the potent flavour of ammonia but is surely edible, chased with a shot of...
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Borneo Restaurant & Bar, Bangsar
For years, the Yiin family have been unheralded champions of Borneo's produce, bringing Bario rice, wild-caught prawns, pearl snappers and more to their restaurants in KL, Living Food and Ashley's. The...
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Kaefae Inn Hub, Ara Damansara
Hunting for a memorably playful dish? Kaefae Inn Hub has it - crisp egg waffles, stuffed with poached chicken thigh, slathered with buttermilk sauce and sriracha mayo. It makes for a lunch that's...
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Still Waters, Hotel Maya: Saturday Japanese Buffets
Platters of sashimi and sushi, freshly prepared to order; kushiyaki-style skewers, grilled before your eyes; oysters, mussels, black cod, squid and prawns, served hot from the kitchen: Still Waters run...
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Old Iceland Restaurant, Reykjavik
Old Iceland Restaurant's specialities include the meat soups that are the stuff of Vikings, but its dessert selection is equally enticing, putting an Icelandic spin on European sweets - try the rhubarb...
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Lawn Garden Cafe, Cheras
Flowers and leaves offer fertile inspiration for Lawn Garden Cafe’s recipes - the Lei Cha Pasta fuses Chinese and Italian traditions, featuring bigoli whole wheat pasta tossed in a mild ground tea...
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Stiq, Wangsa Maju
If crazy-tender meat is what you crave, Stiq could stake a claim for that: Its grass-fed striploin can be sliced effortlessly with a plastic knife, served as a thick, smooth cut in a buttery...
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Sunday Coffee & Cakes, Taman Bukit Indah
Sunday Coffee & Cakes can make every day feel better, courtesy of its cheerful crew and comforting baked fare. Start with a Japanese-style sando, thickly stuffed with crumbed tamagoyaki and...
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Rare: The Food Company, Damansara Perdana
Rare lives up to its name, casting its net both near and far for prized produce, spanning freshwater fish from a Pahang farm to crustaceans caught off the coast of Spain, meticulous in its sourcing of...
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Makroudh, Tunisia
Considered one of Islam's holiest cities, Kairouan is a UNESCO World Heritage Site that has been a hotbed of scholarship for more than 1,300 years. It's also famous among Tunisians for being the...
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NEA Fine Bake, Kota Kemuning
Young Malaysian patisserie talent Barcspain Nea's new cafe promises a parade of French pastries and other freshly baked pleasures in a soothing space that's worth the travel to Kota Kemuning for fans...
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Blacc Pearl, Old Klang Road
For a fuss-free lunch or dinner, RM10 gets you either a Malaysian or Mexican meal at Blacc Pearl - a plate of char kuey teow (complete with prawns, squid, fish cakes and tiny cockles) or a basic taco...
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Foi Mom Hainanese Chicken Rice, Kuchai Lama
For chicken rice fans, this new kopitiam stall might be worth a stop if you live or work in Kuchai Lama; from the smoothly poached version (RM5.50 for rice with thigh meat) to the savoury roasted...
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Lablabi, Tunisia
Take some crusty bread, tear it up in a bowl and mix it with chickpeas, egg and a hot, garlicky soup with olive oil, harissa and cumin - the result is lablabi, the comfort food of Tunisia, available in...
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White Rabbit Cafe, Overseas Union Garden
White Rabbit Cafe isn’t afraid to have fun with its food - its big breakfast platter is transformed into a titanic basket, filled with four sliders thickly stuffed with turkey ham, pork bacon, pork ham...
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Corner 13, Puchong
A Taiwanese-inspired braised pork rice bowl (RM13.50; served with vegetable soup) and Chinese steamed buns stuffed with Vietnamese-style lemongrass grilled pork (RM12.50): This cosy cafe brings...
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Hong Kong 97, Bangsar
Trying to bring a bit of Tsim Sha Tsui to Telawi, Hong Kong 97's temptations span century eggs striving to channel the creaminess of Yung Kee to bowls of pan-fried luncheon meat with instant noodles....
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Bambalouni, Tunisia
Bambalouni, Tunisia's street-food version of doughnuts, is the very definition of a guilty indulgence, deep-fried to an epic greasiness, sprinkled with sugar. But it's entirely enjoyable, served warm...
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Ate Tea Cafe, Happy Garden
To eat at Ate Tea Cafe: Burnt cheesecake. To drink: Bubble tea. KL's trendiest dessert and drink make for tantalising teatimes at this bright, buoyant neighbourhood venue. Ate Tea Cafe80, Jalan Rukun...
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Saigon Avenue, Tropicana Avenue
With founders who reputedly hail from Ho Chi Minh City, Saigon Avenue does delicious justice to the Vietnamese culinary repertoire: The pho bo is hearty and heartwarming, brimming with beef tenderloin,...
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