KGB: Killer Gourmet Burgers, Pavilion KL
By Aiman AzriKGB is finally bringing its killer gourmet burgers to KL's commercial centre - it's still the KGB we know and love from Bangsar, TTDI and Mid Valley, but we really like the look of this...
View ArticleF.R.Copper, Taman Tun Dr Ismail
By Aiman AzriHonest food to serve a suburban neighbourhood: TTDI's cafe community welcomes a new venue that offers comforting takes on familiar favourites - fish and chips, capably paired with mushy...
View ArticleOh! Ipoh, Bukit Jalil
Ipoh's top temptations take centre stage: The chicken rice relies on kampung chicken freshly brought in from Ipoh and bean sprouts from Buntong (RM11.50 for a portion with thigh and a lovely soup), the...
View ArticleHolt Restaurant, Reykjavik, Iceland
With walls filled with lovely Icelandic artwork, Holt Restaurant is an elegant venue that offers impressive tasting menus that reflect the island nation's contemporary culinary landscape - cod with...
View ArticleEyvan Restaurant, Bandar Sri Damansara
The culinary pleasures of Persia unfold at Eyvan, founded by a team of Iranians in Bandar Sri Damansara. Short of taking a trip to Tehran, this might be the ideal introduction to a set of traditional...
View ArticleHydeout, Mont Kiara
On weekends, Hydeout serves up Sarawakian signatures like nasi aruk - fried rice that's less oily and more garlicky, rounded out with ikan terubuk masin (salted toli shad fish), sliced ambarella and...
View ArticleAvocatier, Desa Sri Hartamas
By avocado aficionados, for avocado aficionados: KL's first avocado-themed cafe is all about the glorious green fruit. The pure pleasure of avocados can be relished in the avo baked eggs, featuring...
View ArticleOX, Reykjavik, Iceland
OX offers one of Reykjavik's most intimate dining experiences, with two chefs serving about 11 diners each evening. The degustation-style meal promises a delicious introduction to the bounty of...
View ArticleOne3Cafe, Bukit Jalil
One3Cafe’s Miri-born chef-founder, Rose, takes pride in the culinary pleasures of Sarawak, serving up signatures like the unmistakably aromatic Sarawak laksa (RM21.90 for the special with two...
View ArticleEmber Modern Bistro, TTDI
At 9 p.m. on a recent Saturday, Ember pulses with the lively heartbeat of a restaurant in its promising infancy. Fascinated guests watch chef Gary and his team showcase their knife work and saucing...
View ArticleDjemila Meat Skewers, Algeria
Djemila - Arabic for 'beautiful' - is a sublimely serene mountain village in the northern African nation of Algeria, where the people greet you with genuine smiles. After wandering through this World...
View ArticleKara Conceptual French Cuisine, Kota Damansara
Kara - Latin for 'beloved' - heralds the return to a restaurant for chef Bertrand Langlet, who founded Persiaran Ampang's Ma Maison, one of KL's earliest French eateries, in the 1990s. Chef Bertrand...
View ArticleBarTailor, Damansara Kim
BarTailor might be the Klang Valley's most fashion-forward bar, combining cocktail mixology with bespoke clothes-making. Spread over two levels, the main drinking action happens below on most evenings,...
View ArticleFrische Krapfen & Donuts, Shah Alam
Inspired by the krapfen, or Berliner Pfannkuchen, Frische - German for ‘fresh’ - offers the soft, fluffy Deutschland equivalent of doughnuts, fatly stuffed with luscious fillings like lemon curd,...
View ArticleLucky Tora, Mesui Road
Luck be a tiger tonight: Roaring into KL's city centre, this contemporary Japanese restaurant burns bright with playful plates that spur patrons to share their passion for fun, full-bodied food. From...
View ArticleDaisy & Peony Florist Cafe, Bukit Jalil
KL's lovely, latest florist-cafe is a welcoming refuge where customers can stop to smell the roses, then snack on caramel cakes and sip refreshing beverages such as melon lattes and double shots of...
View ArticleCafe Beside You, Petaling Jaya
Cafe Beside You seeks to evoke the comfort of companionship through warm, nourishing bowls of rice and noodles - the former comes crowned with possibilities including shredded chicken with mentaiko...
View ArticleHao Kee, Bandar Kinrara
A frills-free kopitiam lunch for Kinrara residents: For folks who prefer their noodles dry, have the Kampar fish ball noodles, complete with flavoursome fish balls and fried stuffed fu chuk; for those...
View ArticlePlayground The Cafe, Mont Kiara
By Aiman AzriWith a bustling play space for children, this venue might seem like the ultimate family-friendly cafe in Mont Kiara, but it also seeks to be a playground for the palate:...
View ArticleRenaissance Kuala Lumpur Hotel: Countdown to Christmas & New Year
Enjoy an unforgettable Christmas celebration with Renaissance Kuala Lumpur Hotel: Step inside this magnificent hotel and experience the festive season in style. This Yuletide, the hotel provides a...
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