Burnin' Pit @ Desa Sri Hartamas
The wait was worth it: After many months of ardent anticipation, Burnin' Pit is finally firing up its grills, bringing sultry Texas-style barbecue to the heart of Hartamas, smoked and sliced in a suave...
View ArticleO Petit Paris @ Taman Tun Dr Ismail
TTDI bids bienvenue to this new French boulangerie, which beckons customers with baguettes, brioches and bouchée à la reine. Expect a full-fledged Gallic encounter here; O Petit Paris' friendly founder...
View ArticleSugarBun Borneo Asian Food: 2018 Menu
By Aiman AzriTwo years after expanding to Kuala Lumpur, Sarawak's beloved SugarBun chain has become a staple for fans seeking a taste of Borneo and beyond; this month, we managed to return to...
View ArticleHotel Esplanada Restaurant @ Dili, Timor-Leste
With a breezy beachside view on Timor-Leste's Avenida da Portugal, Hotel Esplanada Restaurant is a pleasant place to linger in the capital of Dili from morning through sunset - eggs, bacon, sausages,...
View ArticleGrano Pasta Bar @ APW Bangsar
Andiamo! Showing KL the soulful side of Italian cuisine, Grano Pasta Bar reflects the timelessness of traditional pastas, spanning the hand-rolled malloreddus of Sardinia to the ruffle-edged mafaldine...
View ArticleMankwonwhabap @ Cheras Leisure Mall
By EDKL Writer A.A.Straight out of Busan, barbecue specialist Mankwonwhabap has been brought into KL by a Korean family, setting up its first Malaysian outpost in Cheras Leisure Mall. The focus is on...
View ArticleProfile: Cooking Ah Pa
By Aiman AzriHow did a Malaysian real estate guru become a social media cooking star, earning more than 10,000 Facebook fans within months? By preparing one recipe at a time, from fish stews to roast...
View ArticleMancave Cafe & Collectibles @ Puchong
Mancave could easily be renamed Batcave, with Dark Knight memorabilia spread across this space. But with Thor's hammer and Captain America's shield also lining the walls, alongside scores of action...
View ArticlePinggan Puteh @ Shah Alam
By Aiman AzriBridging the past and the present, Pinggan Puteh pours white-hot local flair into every plate, combining classic kampung sensibilities with contemporary high spirits. This is food that...
View ArticleA Cafe by Kenny Hills Bakers @ Desa ParkCity
By EDKL Writer A.A.It's barely 11 a.m. on a working Monday, but it feels like half of Desa ParkCity's population has thronged The Waterfront's latest eatery, A Cafe by Kenny Hills Bakers, checking out...
View ArticleGasthaus Postl @ Graz, Austria
The lack of an English-language menu makes ordering a potential challenge, but Gasthaus Postl works well enough for no-frills Austrian fare, including Graz-made sausages, at its most meat-and-carb-heavy.
View ArticleEvent: The Eat X Dignity Relaunch
By Aiman AzriThe official relaunch this month of Sentul's Eat X Dignity, formerly Project B Cafe, marks a fresh step in collaborative efforts between Malaysia's Dignity for Children Foundation and the...
View ArticleThe Bogota KL @ The Row
With the colours of the Colombian flag emblazoned on the entrance, The Bogota is a distinctive new alfresco bar that lets customers create their own gin-and-tonic combinations.Choose your gin from six...
View ArticlePreview: The Sandwich Hub @ TTDI
By Aiman AzriTTDI's first dedicated sandwich bar is set to open in style this week, promising a free sandwich for everyone who visits on Wednesday, 2 May 2018! The Sandwich Hub is a fuss-free,...
View ArticleRumah Hijau Cafe @ Kota Damansara
From Kuching to Kota Damansara: Sarawak's Rumah Hijau Cafe has opened its first outpost in the Klang Valley, spotlighting state specialities like nasi uruk, a variation of fried rice that's less oily...
View ArticleFatt Kee Roast Duck & Chicken Rice Shop @ Cheras Traders Square
Thirty years after first setting up what became a chicken rice stall in Pudu, the founders of Fatt Kee now finally have a family-run shop to call their own, bringing their beloved roast meats to...
View ArticleKafe Masakan Terengganu Asli @ Bandar Kinrara
Northeastern favourites rule at this fuss-free restaurant run by a Terengganu-origin family - come early for lunchtime specialities like nasi dagang and nasi minyak, or later in the afternoon for a...
View ArticleD.steakhouse @ Bratislava, Slovakia
The name may seem nondescript, but D.steakhouse's meat is not: Expect Slovak-bred Simmental beef, dry-aged for seven weeks in this restaurant, grilled in Josper charcoal ovens. Double up on the bovine...
View ArticleCRP45 Cafe @ Sri Petaling
CRP45's cloud eggs are dreamy, with ravishingly runny yolks swaddled in foamy-fluffy, meringue-like whites (RM18; served with sweet potato fries and mushrooms) - it certainly makes us wish that cloud...
View ArticleKor.B Korean Food @ Bandar Sunway
Scarcely steps away from Sunway University, Kor.B clearly exudes a sense of youthful enthusiasm, with colourful contemporary murals splashed across its walls. Its menu also showcases a trendy edge,...
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