Flying Fish @ Sheraton Fiji Resort
Australian celebrity chef Peter Kuruvita's Flying Fish restaurant at Sheraton Fiji Resort makes for a pleasant place for lunch: Feel the sand in your toes at this beach-side venue while digging into...
View ArticleDurianBB Park @ Imbi
By Aiman AzriDurian parties have reached a whole new level of fun, thanks to DurianBB, a brand that has travelled through Asia, starting in Hong Kong in 2015, then moving across mainland China, Macau...
View ArticleEung Chicken @ Damansara Uptown
Damansara Uptown's new spot for Korean fried chicken does a decent job of whipping up wings with a solid crunch, a reasonable tenderness and fairly distinct soy and spicy flavours. For a la carte...
View ArticleAmore Espresso Bar @ Taman Tun Dr Ismail
Petal attraction: Amore Espresso Bar confesses to having a crush on its customers; the feeling is mutual, with cafe enthusiasts making this venue (which shares its space with a florist) one of TTDI's...
View ArticleMakan Culture @ Melawati Mall
By Aiman AzriAsian fare with fusion flourishes forms the cornerstone of this contemporary mall cafe.The menu is headlined by the Special Claypot Curry (RM 20.90), laced with belacan for extra flavour,...
View ArticleOshino Hakkai @ Japan
Flesh-warming food on a bone-chilling day: Handmade mugwort dumpings, steamed corn and piping-hot pork buns while exploring the entrancing landscape of the Fuji Five Lakes.
View ArticleLykwid Ind. @ Taman Desa
The short list of bar snacks at Taman Desa's latest watering hole runs the table from South American to Southeast Asian - Peru is represented by the street-food favourite of salchipapas (RM15; fries...
View ArticleRio Hotel Restaurant @ Macau
For the pressed-for-time visitor, the lunch buffet at Macau's Rio Hotel does a decent job of representing several of the territory's should-eats, including African chicken, tomato rice, beef brisket...
View ArticleKasbah @ Bangsar
This Kasbah rocks: Named for the walled citadels of North Africa, Bangsar's excellent new restaurant captures the essence of classic cuisines that span the breadth of Marrakesh to the Mediterranean....
View ArticleCaffe Marini @ Crema, Italy
Movie buffs might want to bookmark the northern Italian small town of Crema, where many scenes from Call Me By Your Name were filmed. Follow in Timothee Chalamet and Armie Hammer's footsteps and have a...
View ArticleFai Koh Roast Duck @ Puchong
Fans of roast duck might like to flock to Fai Koh, a new stall in Puchong that's reputedly run by a Hong Kong-born-and-trained chef with nearly four decades of professional experience in preparing...
View ArticleBubble Bee Cafe @ Petaling Street
Bubble Bee is building buzz in Chinatown for its egg waffles, served fresh and warm in playful varieties. This cosy cafe's 'Bubble Wrap' selection includes the likes of green tea-flavoured egg waffles...
View ArticlePak Jen Gulai Panas Langkawi @ Quill City Mall
Trust a lad from Langkawi to bring the full-bodied fierceness of northern Malay cooking to KL: Pak Jen is a terrific space for fans of traditional, time-honoured fare, spilling over with spices and...
View ArticleMarion Crepes Malaysia @ Plaza Mont Kiara
One of Tokyo's best-known crepe shops, founded in Harajuku in the mid-1970s, Marion Crepes has opened its first Malaysian outpost in Plaza Mont Kiara. Marrying Japanese and French sensibilities, this...
View ArticleGGlace @ Crema, Italy
Crema is your quintessential Italian commune in the northern region of Lombardy; it's scarcely an hour's train journey from Milan, but its simple charm feels far away from the bustle of the capital...
View ArticleXing Fu Teo Chew Porridge @ Solaris Mont Kiara
Open through 5 a.m. each morning, Xing Fu works well enough for combating post-midnight munchies, especially if you're craving traditional Teochew comfort. You'll find the full array of fundamental...
View ArticleAnak Baba @ Brickfields
Born in Brickfields this year, Anak Baba proudly represents the latest generation of southern Peranakan-inspired eateries in KL; it's the sister outlet of Bangsar's Malaccan-owned Baba Low's, extending...
View ArticleDurianity @ Puchong
Durianity takes durian-based novelties to a playful new peak: Musang King specialities are the top temptation - try the BBQ MSK Durian with fried rice (RM25.90; the subtly smoky, sweetly creamy flesh...
View ArticleBalthasar Garlic Restaurant @ Tallinn, Estonia
Garlic soup, garlic ice cream, even garlic-infused vodka and beer - this beautiful Estonian restaurant overlooking Tallinn's medieval square is dedicated to one of our favourite ingredients, resulting...
View ArticleFincch Sushi Room @ Medan Damansara
Medan Damansara's Fincch Sushi Room might be new, but the man slicing the seafood behind the sashimi counter is a familiar face. This is the new home of chef Machi Lai, whom KL's Japanese food fans...
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